tag:blogger.com,1999:blog-8707444438786169354.post1809203978975888817..comments2009-11-11T07:55:37.301-08:00Silvia Biancohttp://www.blogger.com/profile/10932328041738262928noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8707444438786169354.post-39202750337775270502009-09-27T07:08:59.259-07:002009-09-27T07:08:59.259-07:00Thanks Jetset...Don't think I'll be attending the SFO...I'm helping to launch a new restaurant then. We'll have to chat on line for now. So glad you like my posts. I've been writing "Notes From the Chef" (not in blog format) for over 15 years. Check out some earlier ones if you like. I'll be launching a new website soon which will make it easier to access all info...Silviahttp://www.chefsilvia.com/noreply@blogger.comtag:blogger.com,1999:blog-8707444438786169354.post-67094126751508319922009-09-26T08:19:47.633-07:002009-09-26T08:19:47.633-07:00Ciao Silvia! I really enjoyed reading about Food and Money. You made some very thought-provoking statements! I hope to see you at the Foodblog Festival in SFO in November. It would be so productive to be able to have an Italian Foodie discussion...let me know if you're planning to attend, and thank you for your posts! They're lovely.j e t s e t WISDOMhttp://www.blogger.com/profile/01352828182586202231noreply@blogger.comtag:blogger.com,1999:blog-8707444438786169354.post-91524966818225161642009-09-23T15:39:28.411-07:002009-09-23T15:39:28.411-07:00great tips! :)NIcole (Making Good Choices)http://ncl117.blogspot.com/noreply@blogger.com